Melting Pot Catering are the chief foodie crew for ChallengeWorks’ multi day events.
We provide delicious, wholesome & high quality meals that include hot buffet breakfasts, healthy lunches, afternoon snacks and massive, hearty dinners.
Dietary requirements are catered for to give all crew and supporters an amazing event experience.
All occasions are tailor made to suit your event and budget.
Big Breakfast
Bacon, Sausages, Eggs, Tomato/Mushrooms/Spinach, Baked Beans, Toast
Cereals, Milks, Yoghurt, Fruit Salad
Smashed Avo on Sourdough with Dukka & Caramelized Balsamic
Fried Banana Maple Porridge
Freshly Squeezed Juice
Pre-packed Lunch
Chicken Caesar Salad Wraps
Vege Option – Grilled Vege and Pesto wraps
Corn Chips with Chilli Bean & Cheese Dip (vegan)
Chocolate Brownies
3pm Afternoon Snacks
Classic Grazing Table: Cheeses, Cured Meats, Olives, Pickles, Dried Fruit, Dips & Crackers
or... Asian Grazing Table:
Dinner
Beer Braised Lamb Shanks with Mashed Potato
Oven baked Barramundi with Thai Coconut Sauce
Butter “chicken” -vegan
Jasmin Rice
Mixed Veges
Asian Slaw
Garden Salad
Dinner Rolls & Butter
Dessert
Golden Syrup Dumplings with Ginger & Spice with Custard
Eton Mess - vegan